The A la Carte Menu

Starters

Red Lentil, Chilli and coconut Pate [v] £6.50
Served with Melba toast.

Soup of the day £5.50
Daily changing tasty homemade soup.

Mexican Chargrilled King Prawns[wf] £7.95
Marinated in Tequila and Lime and served with corn and tomato salsa.

Smoked Haddock and Leek fish Cakes £6.95
Served with a remoulade sauce.

Carrot, Coriander and chickpea Falafel [v][wf] £6.25
Served with sweet chilli yoghurt.

Thai Peppered Beef Salad [wf] £7.50
Set on an Asian Salad with a lime and ginger dressing.

Rice & Pasta

Goat's cheese and beetroot Risotto [v] [wf] Starter Size £6.75 Main Size £11.95
Finished with a rocket pesto oil.

Chicken and Chorizo Paella [wf] £11.95
A delicious traditional Spanish rice dish with chicken on the bone, spicy Chorizo sausage, peas and saffon.
Add King Prawns £3.50 supplement

Crayfish and king prawn Linguini Starter Size £7.50 Main Size £13.95
In a creamy Parmesan sauce, finished with spring onions.

Chicken Thailandaise [wf] £11.25
Chicken breast in coconut milk, lemon grass, Lime leaves, chilli and coriander, served on sticky rice.

Open faced Cauliflower Cheese Lasagne [v] £10.95
With two sauces; rich cheese sauce and roasted red pepper, topped with crispy cheese breadcrumbs.

• Please allow us time to freshly prepare your food.
• Dover sole, fillet steak and Lobster can be pre ordered with a £10.00 deposit.
• [v] Vegetarian [wf] Wheat Free We often stock egg/wheat free pasta.

From the Grill

Steaks
[Our Steaks are served with vegetables and potatoes]
6oz Ribeye £12.95
8oz Sirloin £17.50
Sauces- creamy blue cheese or garlic herb butter.

Pork Mae Tang[wf] Starter Size £6.95 Main Size £11.95
Marinated Asian Pork fillet grilled on skewers, served with sticky rice and sweet soy.

Mexican Chargrilled King Prawns[wf] Starter £7.95
Marinated in Tequila and Lime and served with corn and tomato salsa.

Chef's specialties

Surf & Turf Gumbo starter size £6.25 Main size £11.95
Chicken breast, King prawns and cured sausage in a hearty broth with okra and rice.

Seafood Fry £15.95
Crayfish, prawn and calamari, deep fried in a spiced batter and served with a lemon wedge, tartare sauce and a Cajun stuffed potato.

Blackened Cajun Pork Fillet £13.95
Dusted with Phil's Cajun spice rub, cooked on a cast iron skillet , set on wilted spinach and served with sausage Jambalaya and a light Cajun cream sauce.

Pan Roasted Dishes

[Served with vegetables and potatoes.]

Cherry Duck Breast [wf] £14.95
Roasted to pink and served with a morello cherry stock sauce.

Sausage Duet £11.95
Two types of lovely Welsh Sausages, served on cheddar mash with a red onion gravy.

Harissa Lamb Rump [wf] £16.50
Cooked to pink and set on a chickpea, chilli, garlic, pepper and tomato Stew.

Side Orders

Homemade hand cut chunky Chips £3.00

Chickpea Stew £4.25

Olives £3.75

Mixed Salad £3.50

Garlic Bread £2.80

[With cheese] £3.30

Vegetables & Potatoes £1.95

[v] Vegetarian

[wf] wheat free

We often stock wheat/egg free pasta